Embroidery on clothes for the staff of restaurant RED: STEAK & WINE. Over 50 items of clothing were created: T-shirts, jackets, longsleeves. The embroidery is done in a deliberately simplistic, almost naive manner, emphasising handwork as a value and a gesture of attention to detail. The simplicity of the lines becomes an expressive artistic device. The bright, rich red colour of the embroidery enters into a direct dialogue with the name of the establishment and its gastronomic concept. The laconic image of the embroidery is subordinate to the idea of the establishment without overloading the visual with meaning.